I’m really pleased to be back in the New York Times today! The article is in the Metropolitan section, on the NJ Dining page. Timed to upcoming bowl games, etc., I visited eateries in north, central, and south Jersey looking for great takeout options.
4 responses to “Gridiron Gastronomy”
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My two previous comments contained questions that went unanswered, one about the degradation of women, and the other about raising a child. I guess there’s a new column in the making – Don’t Ask Jack.
Answers: the degradation “question” seemed rhetorical, and the raising-a-child one i’m just seeing. People seem to have a wide range of reasons for child-rearing, and sure, for some I imagine it’s like a long-term art project.
Now, please don’t be offended when I delete off-topic comments from these “self-promotion” posts. As I’ve explained in the past, I use these as a portfolio to get work, and this is my livelihood, and I do appreciate your understanding of that.
I give you permission, and even courage you to delete my ON-topic comments (save this last one). My input on SiW has been a waste of time on my part, and perhpas yours to. As I imagine we are here to help one another, I am sure this request will be granted.
Hey Jack. Bravo on the Times article. Don’t know if you saw I FB inboxed you about it.